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![]() code 791876 |
Chateau Puyanche 2014APPELLATION: Francs Cotes de Bordeaux
VINEYARD AREA:Red Varieties 8ha
SOIL: Limestone clay
GRAPE VARIETIES: 80% Merlot, 20% Cabernet Franc
AGE OF VINEYARD:20 to 40 years
VINEYARD CULTURE: Sustainable agricultural practices. Plant and maintain vineyard ground cover Leaves removal on 2 faces
WINE MAKING PROCESS: Hard selection in the press house 3 to 4 weeks in stainless tanks Aging in tanks during 18 months.
ANNUAL PRODUCTION: 20000 bottles
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![]() code 791878 |
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Chateau Godard Bellevue 2011APPELATION: France, Cotes de Bordeaux
VINEYARD AREA: Red variety 20ha
SOIL: Limestone and Clay
GRAPE VARIETIES: 65% Merlot, 20% Cabernet Franc, 15% Cabernet Sauvignon
AGE OF VINEYARD 35-45 years old
VINEYARD CULTURE: Sustainable agricultureal practices Plant and maintain vineyard ground cover Leaves removal on faces
WINE MAKING PROCESS: Hard selection in the press house 3 to 4 weeks in stainless tanks Ageing in French oak barrels for 12 months (30% new oak)
ANNUAL PRODUCTION: Red 100000 bottles |